Chlorocaps™ supplies both water and lipid-soluble chlorophyllins, along with lipid soluble vitamins, and SOD and catalase, which function as important antioxidant enzymes. Chlorophyll has been called the “blood” of the plant world, and has the same structure as the heme of blood (except that where the heme carries an iron mineral in the center, the chlorophyll carries magnesium). Thus it may be beneficial in supporting blood quality, and it is a good source of magnesium.*
One (1) capsule one (1) to three (3) times each day as a dietary supplement or as otherwise directed by a healthcare professional.

Serving Size: 1 Capsule

Amount Per Serving
Vitamin A … 50mcg RAE
(as natural carotenoid mixture of beta-carotene, alpha-carotene and beta-cryptoxanthin) 
Vitamin E … 1mcg
(as d-alpha, beta, gamma, and delta tocopherols & d-alpha tocopheryl acetate) 
Vitamin K … 5mcg 
(as phytonadione) 
Chlorophyllins … 10mg
(from spinach concentrate, mulberry leaf extract and vegetable culture†) 
Superoxide dismutase … 30mcg
(from vegetable culture†) 
Catalase … 30mcg
(from vegetable culture†) 

Other Ingredients: Capsule shell (gelatin and water).

This product is gluten and dairy free.

†Specially grown, biologically active vegetable culture containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors. 
KEEP OUT OF REACH OF CHILDREN

Store in a cool, dry area. Sealed with an imprinted safety seal for your protection.