• Origin – Caspian Sea / Volga River, Bred in aquaculture
• Grain color – Grayish anthracite
• Grain size – Between 2 and 2.5 mm
• Taste – Delicate mild flavor
• Ingredients – Bester roe, salt
• Storage temperature – From 25 to 28 ºF
• Opened jar temperatures –  From 32 to 42ºF up to 72 h.
• Shelf life – 21 days from the date received
• Available Glass jars: 28g, 50g, 100g
• Available Tins: 10g, 20g, 250g, 500g, 1000g

CLASSIC – « None-pasteurized granular sturgeon fish caviar » – with minimal salting processing that keeps its absolute pure taste, has light odor, tender consistency and luxurious flavor bouquet.